Nigerians are known all over the world for
their love for good foods, there are some foods
most Nigerians hardly joke with, Some
Nigerians will find it difficult to go one day
without tasting any of these foods.
1. Garri with Groundnut or Spiced fish
[IMG]http://chop4naija.com/wp-content/uploads/2016/05/garri-groundnut.jpg[/IMG]
Many Nigerians enjoy taking Garri and
groundnut with a chilled water, most especially
during a very sunny weather.
2. Jollof rice [IMG]http://chop4naija.com/wp-content/uploads/2015/09/jollof-rice.png[/IMG]
Most Nigerians don’t joke with jollof rice,
whether its party jollof rice or home-made jollof rice.Most restaurants on the street of Lagos serve Jollof rice due to its high demand.
3. Eba and Amala [IMG]http://chop4naija.com/wp-content/uploads/2016/02/amala-with-efo-riro.jpg[/IMG]
Hot Eba or Amala served with a very nice soup
is the favorite food of some Nigerians,
particularly the Nigerians in the southern part
of Nigeria. This food can also be found in many
Nigerian restaurants both home and abroad
due to it’s high demand.
4. Bread and Beans [IMG]http://chop4naija.com/wp-content/uploads/2016/05/agege-bread-beans.png[/IMG]
To the best of my knowledge, bread and beans
is the most popular food in Nigeria, eaten
routinely and supplies a significant proportion
of the calorie requirement.To some Nigerians a
day without Bread and beans is tantamount to
a day without good meal.
5. Noodles [IMG]http://chop4naija.com/wp-content/uploads/2016/05/cooking-indomie-noodles-with-stewed-chicken-and-vegetables.jpg[/IMG]
This food is common among Nigerian students
due to the fact that it takes shorter time to
prepare. It’s another food Nigerians hardly joke
with, perhaps due to it’s nutritional value.
